Always cook with gin, sometimes you can even put it in your food. Ingredients 4 apples, peeled and cut into 6 segments 5 tablespoons of sugar 40g butter 2 orange peels 1 cinnamon stick Juice of 1 lemon Juice of 2 oranges 90ml of Adamus Dry Gin Preparation In a...

With the unique and unmistakable flavor Adamus, this month we launch a recipe for the Mojito lovers. Ingredients 1 lime 40ml of Adamus Organic Dry Gin 1 handful of mint 1 cup of ice 1 tablespoon of sugar 50ml of sparkling water Preparation Cut the lime in 4, removing the white inner...

With regard to gin, it is easy to innovate and vary, and to experience a multitude of botanicals and a wide variety of combinations. This means that the taste of gin is not lost, on the contrary, it gains a special palate. When choosing the botanists to use, despite the...

Since it's creation, gin has conquered significant spaces in the world of alcoholic beverages. When preparing a gin we can come across a wide range os combinations of botanicals, always hoping to enhance the flavor and aroma it is common to question which is the best option.     Gin...

Ingredients: - 4 Dehydrated Hibiscus Flower Petals - 1 Lemon Zest - 5 cl Adamus Organic Dry Gin - 20 cl Tonic Water   Preparation: Add the Ice to the glass, the hibiscus flower petals and the lemon zest. Place 5 cl of Adamus Organic Dry Gin and mix everything...