Christmas and New Year's Eve are special occasions, where the table is a central element of the celebration.We have prepared a set of suggestions made for true Gin lovers.Discover the richness and versatility of our gin, delighting yourself with dishes and drinks made from Adamus. How to start in...

NEW LIMITED AND SIGNED EDITION At ADAMUS, creation is an elevating process that unites a long history of know-how and the most perfect condiments of nature, in an unique combination. Every day we reinvent ourselves. Every day we want to exceed ourselves. This is how ADAMUS Signature Edition was born. A dream become reality....

Adapt a classic Christmas recipe with your usual Adamus. Ingredients (12 servings) 350 ml Adamus Dry Gin 6 medium eggs 150 sugar 500ml wholemilk 400ml cream nutmeg, to taste Preparation Whisk the egg yolks in a bowl with 100g of sugar until the mixture is pale yellow and thick (we...

Adamus is based on the claim "Sublime Spirit". From the beginning, our focus has been to provide a sublime experience throughout the entire process. From the first contact with the product (the touch), to the moment of enjoying and tasting our gin (the taste). It was with this principle that we developed...

Always cook with gin, sometimes you can even put it in your food. Ingredients 4 apples, peeled and cut into 6 segments 5 tablespoons of sugar 40g butter 2 orange peels 1 cinnamon stick Juice of 1 lemon Juice of 2 oranges 90ml of Adamus Dry Gin Preparation In a...